Handling Allergies and Dietary Restrictions in Daycare Settings: A Guide for Safe and Inclusive Meal Management
Managing food allergies and dietary restrictions in daycare settings is a critical responsibility that requires careful planning, vigilant oversight, and clear communication with parents, staff, and children. Daycare centers, preschools, and early learning facilities must ensure that all children’s health needs are met while creating an inclusive environment where dietary requirements are handled with care…
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